Artichoke Recipes And Tips; Traveling Diary

Chef Kathy Gunst shares tips for picking and cooking artichokes. She has recipes using fresh artichokes as well as the jarred or canned variety. And, Kyra Peralte had an idea during the pandemic: Start a traveling diary that makes its way around the world to women who can add an entry. She joins us to talk about the project. That and more, in hour two of Here & Now's May 20, 2021, full broadcast. You can find more at hereandnow.org — and follow us on Twitter, Instagram or join the conversation on Facebook.