Support the news

New Guidelines For Handling Food Allergies30:16Download

Play

Ten to 12 million people in the U.S. suffer from a food allergy, according to the National Institute of Allergy and Infectious Diseases — and the number is growing. Diagnosis and treatment can be difficult. The NIAID hopes the new guidelines will help physicians identify and manage food allergies.

Related:

+Join the discussion
Share
TwitterfacebookEmail

More from WBUR

Support the news