AdvertisementOpinionHold The Mayo ... While I Get A SpoonAugust 17, 2011Doreen McCallisterfacebookEmailEach Of These Things Is A Little Like The Other: There's a common ingredient mixed into these dishes ranging from appetizer to dessert. It's the much-maligned condiment, mayonnaise — but you'd never guess it. Trust us. (Doreen McCallister/NPR)
