The discovery of horse meat in European beef products created an international uproar. James A. Serpell, director of the University of Pennsylvania's Center for the Interaction of Animals and Society, explains why some foods that are forbidden in some cultures are considered delicacies in others.
- U.K. Slaughterhouses Raided As Europe's Horse Meat Scandal Widens
- Where's The Beef? Burger King Finds Horsemeat In Its U.K. Patties
Copyright NPR. View this article on npr.org.