AdvertisementAmerica's Growing Taste For Mezcal Is Good For Mexico's Small ProducersJune 29, 2017Rodrigo CervantesfacebookEmailBartender Robin Miller mixes a round of mezcal margaritas at Espita Mezcaleria in Washington, D.C. As U.S. drinkers embrace mezcal, investors are flocking south to the heart of Mexico's mezcal country, and local incomes are rising. (Kevin Leahy/NPR)
