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WATCH: Curated Cuisine: Bake it 'til you make it with Vallery Lomas and Louise Miller

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Time & Date

Monday, February 28, 2022, 6:30 pm

Both in-person and virtual tickets are available for this event. Doors open at 5:30 p.m.

Event Location

WBUR CitySpace 890 Commonwealth Avenue Boston, MA 02215Open in Google Maps


Curated Cuisine is a monthly series where renowned chefs, both local and national, share their food philosophy, their career journeys, and what they learned during the pandemic.

Join us for a conversation with Vallery Lomas, lawyer turned baker, winner of "The Great American Baking Show" and author of "Life Is What You Bake It," and Louise Miller, baker turned novelist and author of "The City Baker’s Guide To Country Living." Food writer, editor and stylist Sheryl Julian moderates.

You can purchase copies of Lomas and Miller's books through our bookstore partner Brookline Booksmith here: Life Is What You Bake ItThe City Baker’s Guide To Country Living

This event is co-produced by Boston University Metropolitan College Programs in Food & Wine.

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