Advertisement'I Was Poisoned': Can Crowdsourcing Food Illnesses Help Stop Outbreaks?November 30, 2017Jill NeimarkfacebookEmailPatrick Quade launched iwaspoisoned.com after he visited a deli and later became ill. Today, his site contains more than 75,000 food-borne sickness reports from 90 countries and 46 U.S. states. (Garvey Rich)
