Renowned food writer Mark Bittman gives us his vegetarian best. Food for a green planet. He’s with us.
Plus, we'll talk with New York City Marathon winner Shalane Flanagan.
A whole lot of food-conscious Americans are working more vegetables into the diets these days. Even meat lovers, NBA players, looking for that green way. For a lighter feeling. Better health. A happier planet. Food maven Mark Bittman loves the trend. Big thumbs up. And he knows people want those veggies tasty. He’s got the way. This hour, On Point: Mark Bittman, on how to cook everything vegetarian. And I’ll talk with the first American woman to win the New York City Marathon in 40 years. --Tom Ashbrook
From Tom's Reading List:
Recipes from Mark Bittman:
Cauliflower salad with olives and bread crumbs:
Korean vegetable pancakes:
This program aired on November 8, 2017.