The Fearless Chef Helps You Handle The Holidays

15:25

December 23, 2010

Andy Husbands' delicious Chilled and Grilled Shrimp Cocktail. Recipe below. (Jeremy Bernfeld for WBUR)

'Tis the season of food-packed holiday parties and elaborate Christmas dinners, and you may be wondering how you're going to get it all done.

Andy Husbands' Chocolate Pudding Cake (Jeremy Bernfeld for WBUR)

Andy Husbands, chef and owner of the restaurant Tremont 647 in Boston's South End, knows how to handle the stress of holiday cooking. He also offers some recipes.

Guest:

Andy Husbands, chef, owner, Tremont 647 and Sister Sorel

More:

Andy Husbands' recipes (PDF)
YouTube: The Fearless Chef

This segment aired on December 23, 2010.