Advertisement
The Debate Over Raw Milk In Massachusetts
ResumeMassachusetts lawmakers are considering a significant change to state regulations that could allow farmers to deliver raw milk directly to consumers.
Right now, raw milk sales can only happen on a small number of farms which receive special certification from the state. State and national public health officials have long held that dangerous microorganisms can readily grow in raw milk, making it a potential health hazard.
But raw milk advocates say the risks are minimal, and raw milk has added benefits because it contains nutrients that are killed off during pasteurization.
Guest
David Gumpert, author of "The Raw Milk Answer Book: What You Really Need To Know About Our Most Controversial Food." He tweets @davidgumpert.
More
Minnesota Public Radio: Farms, Freedom, Regulations Clash In Grand Marais Case
- "A fight is percolating in Cook County over the rights of farmers to sell products without interference from the government."
This segment aired on August 17, 2015.