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Colonizers' Influence Infuses Southeast Asian Cuisine

<p><em>Banh mi,</em> a ubiquitous street food in Vietnam, consists of French bread fully loaded with pate, pork, chicken, pickled carrot, daikon, cucumber and cilantro, topped with a fried egg, hot sauce and mayonnaise.</p> (Eve Turow for NPR)

Banh mi, a ubiquitous street food in Vietnam, consists of French bread fully loaded with pate, pork, chicken, pickled carrot, daikon, cucumber and cilantro, topped with a fried egg, hot sauce and mayonnaise.

(Eve Turow for NPR)

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