AdvertisementMillennial Jews Do An About-Face, Start Keeping KosherSeptember 30, 2014NPR StafffacebookEmailUniversity of Illinois student Stanley Dayan (from left) and Chabad Jewish Center employees Mordy Kurtz and Yosef Peysin work at the center's kosher food stand in 2013 at the university's State Farm Center basketball arena in Champaign, Ill. (AP)
