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One Woman's Quest For The (Scientifically) Best Turkey

45:11
Kenji López-Alt says spatchcocking the turkey is the best way to overcome the common problem of light meat overcooking by the time dark meat is ready. (The Washington Post via Getty Im)
Kenji López-Alt says spatchcocking the turkey is the best way to overcome the common problem of light meat overcooking by the time dark meat is ready. (The Washington Post via Getty Im)

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