Support WBURChew On This: A Salumi Revival In San FranciscoPlay05:17Download AudioOctober 11, 2009 ShareA tray of cured meats served at British gastropub Martins West in Redwood City, Calif.: (clockwise, from top right) heritage pork pate; rabbit mortadella; chicken terrine; pork trotter terrine; beef bresaola; cured loin.