Support WBURSaving The Planet, One Burger At A Time: This Juicy Patty Is Meat-FreePlay05:36Download AudioAllison AubreyFebruary 11, 2017 ShareAt Saxon + Parole, a New York City restaurant, chef Brad Farmerie serves up the Impossible Burger, a plant-based burger that sizzles, smells and even bleeds like the real thing. (NPR)
