At The Table With Alice Waters, A Pioneer In Local Food10:50
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Alice Waters poses outside the front entrance of Chez Panisse restaurant in Berkeley, Calif., on June 20, 2013. (Eric Risberg/AP)
Alice Waters poses outside the front entrance of Chez Panisse restaurant in Berkeley, Calif., on June 20, 2013. (Eric Risberg/AP)
This article is more than 3 years old.

Renowned Berkeley chef Alice Waters has made a name and a career promoting local, organic food. She has also been an important voice in food policy for school children. Here & Now's Jeremy Hobson sits down with Waters at her restaurant Chez Panisse and discuss the future of the movement.

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This segment aired on October 29, 2015.

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