LISTEN LIVE: BBC Newsday

Advertisement

 

How Strong Is The Food Supply Chain?09:38
Download

Play
This article is more than 2 years old.

Some stores still have empty shelves, while a giant meat processing plant in South Dakota has shut down because employees tested positive for COVID-19.

Here & Now's Jeremy Hobson speaks with food economist Shub Debgupta about the strength of our food supply chain.

This segment aired on April 15, 2020.

Advertisement

 

Advertisement

 
Play
Listen Live
/00:00
Close