Advertisement
Food writer Nicole A. Taylor puts her own spin on traditional foods in 'Watermelon and Red Birds'
Resume
Editor's note: This segment was rebroadcast on June 16, 2022 and June 16, 2023.
Host Scott Tong speaks with Nicole A. Taylor about her new cookbook "Watermelon and Red Birds: A Cookbook for Juneteenth and Black Celebrations."
Book excerpt: 'Watermelon and Red Birds'
By Nicole A. Taylor
This segment aired on June 2, 2022.