AdvertisementAs U.S. Bids Adieu To 'Bleu,' Not All Chefs Say It's Cream Of The CropDecember 20, 2015Curt NickischfacebookEmailStudents prep vegetables at the California Culinary Academy in April 2009 in San Francisco, Calif. The Le Cordon Bleu affiliate is among 16 schools due to close after graduating their final classes due to start in January. (Getty Images)
