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From India To North Korea, Via Japan: Curry's Global Journey

Katsu curry: The British navy brought its anglicized interpretations of Indian cuisines to <a href=&quot;http://www.japantimes.co.jp/life/2011/08/26/food/curry-its-more-japanese-than-you-think/#.VMmEKnDLecQ&quot; target=&quot;_blank&quot;>Imperial Japan</a> in the 19th century. By the end of the century, the Japanese navy had adapted the British version of curry. (Flickr)
Katsu curry: The British navy brought its anglicized interpretations of Indian cuisines to Imperial Japan in the 19th century. By the end of the century, the Japanese navy had adapted the British version of curry. (Flickr)

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