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A Cookie And Linguine: 2 'America's Test Kitchen' Dishes For Your Holiday Table

December 21, 2020

David Greene

Linguine allo Scoglio and Chewy Hazelnut–Browned Butter Sugar Cookies from <em>America's Test Kitchen</em>. (Carl Tremblay and Steve Klise) — Linguine allo Scoglio and Chewy Hazelnut–Browned Butter Sugar Cookies from America's Test Kitchen. (Carl Tremblay and Steve Klise)

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An Ode, À La Mode: 1 Baker Savors America, Creating 50 Pies For 50 States

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