15
Sep
Need something sweet in your life?
WBUR is celebrating the history and present of pie with our first Pie Fest! We're exploring all things pie — from its origin to its standing today. (Who knew pie could be so complex?)
Join us for this conversation and demonstration with Elle Simone from America's Test Kitchen and the The ARTery's Andrea Shea. They'll be discussing the history of pie and what goes into making a good one. The best part? Simone is teaching us how to make a slab pie!
What's your favorite pie recipe? Share yours with us and we'll add it to our ARTery recipe collection. Bonus points if you're able to send us a photo of your tasty creation!
Send us your recipes and any questions you may have to wburartery@gmail.com.