Time & Date
Wednesday, October 13, 2021, 6:30 pm
Both in-person and virtual tickets are available for this event. Doors open at 5:30 p.m.
WBUR CitySpace Event890 Commonwealth Avenue Boston, MA 02215Open in Google Maps
After a year in hiatus, the popular CitySpace series "Curated Cuisine" returns in September. This monthly event invites renowned chefs, both local and national, to share their food philosophy, their career journeys, and what they learned during the pandemic.
Food writer, editor and stylist Sheryl Julian moderates a conversation with chef, author, culinary educator and television personality Jacques Pépin.
You can purchase a copy of Pépin's "Quick and Simple" from our bookstore partner Brookline Booksmith here.
This event was co-produced by Boston University Metropolitan College Programs in Food & Wine.