WATCH: Curated Cuisine: Rising Star Tracy Chang, Chef & Owner Of Pagu in Cambridge, MA

After a year in hiatus, the popular CitySpace series "Curated Cuisine" returns in September. This monthly event invites renowned chefs, both local and national, to share their food philosophy, their career journeys, and what they learned during the pandemic.

Join us for a conversation with Tracy Chang, James Beard Award-nominated chef and owner of Pagu in Cambridge's Central Square. Irene Li, co-founder of Mei Mei Restaurant Group moderates.

This event is co-produced by Boston University Metropolitan College Programs in Food & Wine.