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Chef José Andrés on humanitarian work, new cookbook and appearing in a Marvel comic

10:50
The cover of "Spain My Way" and author José Andrés. (Courtesy of Ecco and Johnny Miller)
The cover of "Spain My Way" and author José Andrés. (Courtesy of Ecco and Johnny Miller)

James Beard Award-winning chef and World Central Kitchen founder José Andrés was at the WBUR Festival in Boston this past weekend.

Here & Now's Robin Young sat down with Andrés for a talk about his humanitarian work, his new cookbook "Spain My Way: Eat, Drink, and Cook Like a Spaniard," and his appearance in the Marvel comic "Spider-Man: Meals to Astonish."

The cover of "Spider-Man: Meals to Astonish" featuring chef José Andrés. (Courtesy of Mike Mignola)
The cover of "Spider-Man: Meals to Astonish" featuring chef José Andrés. (Courtesy of Mike Mignola)

Book excerpt: 'Spain My Way'

By José Andrés

Chicken croquetas

Chicken croquetas from "Spain My Way." (Courtesy of Joan Pujol-Creus)
Chicken croquetas from "Spain My Way." (Courtesy of Joan Pujol-Creus)

Bullit de peix (fish stew)

Bullit de peix from "Spain My Way." (Courtesy of Joan Pujol-Creus)
Bullit de peix from "Spain My Way." (Courtesy of Joan Pujol-Creus)

From "Spain My Way: Eat, Drink, and Cook Like a Spaniard" by José Andrés with Sam Chapple-Sokol. Copyright © 2026 by José Andrés. Excerpted by permission of Ecco, an imprint of HarperCollins Publishers.

This segment aired on June 3, 2026.

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