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A History of Hamburgers
ResumeIts transformation from German hamburger steak to an American icon is a delicious story, and has more twists and turns than you could ever pile onto a bun. Get your napkin ready because we're going to take a big bite.
This hour, On Point: the history of the hamburger.Guests:
Josh Ozersky, online food editor for New York Magazine and author of the new book "The Hamburger: A History."
James McNair, author of 41 cookbooks and head judge for "Build a Better Burger."
Michael Schlow, head chef and owner of Radius restaurant in Boston, he won the 2008 Rachael Ray South Beach "Burger Bash."
This program aired on March 27, 2008.