Bounty of Garden, Food Shows

This article is more than 10 years old.

Flickr credit: /Downing Street
We had a juicy show Friday about searching for the perfect tomato. You can listen back to that one, and harvest from On Point's menu of other delectable hours on gardening and fresh food:

-Gardening for life. Wise pros on how to plant without getting lost in the weeds.

-The Gardening Art. The garden, in history, literature, and the human soul.

-Urban Farming. Farmers who have converted city lots for everything from growing fish to heirloom pumpkins.

-Food Writer Kim Severson. Recipes for life, with the well-known New York Times food writer.

-Mark Bittman: Conscious Eating. A save-the-Earth manifesto — with recipes — from a food maven.

-The Foods We Love, with Sheila Lukins. The “Silver Palate” cookbook doyenne is still at it, with new recipes for beet and apple soup, lemon dill parsnip, and more.

-Judith Jones: A Life in Food. Legendary Knopf editor and her life in food.

-Food Critic Frank Bruni. Rating the perfect meal.

This program aired on May 28, 2010. The audio for this program is not available.