Advertisement

How breweries can become part of the heart of their community

48:03
Download Audio
Resume
Matthew Steinberg watches as Joe Forte pours Wart Hog Wheat from Oechsner Farm in New York and malted by Valley Grain Milling in Hadley, Massachusetts into a mill at Exhibit 'A' Brewing to be used to brew one of their flagship beers, Cat’s Meow IPA. (Jesse Costa/WBUR)
Matthew Steinberg watches as Joe Forte pours Wart Hog Wheat from Oechsner Farm in New York and malted by Valley Grain Milling in Hadley, Massachusetts into a mill at Exhibit 'A' Brewing to be used to brew one of their flagship beers, Cat’s Meow IPA. (Jesse Costa/WBUR)

This is the Radio Boston rundown for Dec. 9. Tiziana Dearing is our host.

  • In another round of cutbacks, Gannett, the country's largest newspaper publisher, laid off around 200 people nationwide. In the age of misinformation and "fake news," we discuss what these cutbacks mean for journalism, the state and the country.
  • In our next installment of "Brewed in Mass.," two brewers talk about the state's supportive ecosystem, their work to become community anchors in cities and towns, and their favorite beers brewed by someone else.
  • In this week's "Business of Boston," we look at how non-emergency visits to the ER impact health care and the economy.

This program aired on December 9, 2022.

Advertisement

More from Radio Boston

Listen Live
Close