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Calling all Boston foodies: Our best talks with local chefs this year


This is the Radio Boston rundown for Dec. 27. Tiziana Dearing is our host.

  • Chef Steve "Nookie" Postal, founder of the Cambridge-based restaurant Commonwealth and Revival Cafe + Kitchen in Cambridge, Somerville and Boston, spoke with us in April after traveling to the Polish-Ukrainian border. He tells us about his experiences cooking for refugees.
  • Irene Li, a Boston chef and owner of Mei Mei Dumplings, talks about how her restaurant made it through the COVID-19 pandemic and how she advocates for greater transparency in the industry.
  • We hear from two Boston chefs who've taken the Food Network by storm. Chef Lambert Givens of Hunter's Kitchen and Bar in South Boston tells us about his appearance on the network's "Beat Bobby Flay." And celebrity chef Tiffani Faison shares how she took her talents to the TV screen.

This program aired on December 27, 2022.


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